FAQ

You might have some questions about this book.  You may even question whether you could benefit from this book.  I want you to feel completely comfortable with your purchase.  I want you to be confident that this book will improve your tips, increase your sales, and create more highly satisfied guests.  In order to provide you with that confidence, I have answered some frequently asked questions about this book.

Questions from Servers:

I’m new to serving, will this book help me?

I’ve been a server for years, will this book help me?

I hate selling.  This isn’t another book about how to sell tables things they don’t want is it?

This isn’t going to tell me to be one of those cheesy servers that annoy me is it?

I would buy it, but I hate reading books.

I don’t have enough free time to read a book.

This doesn’t seem like a very long book.

Can I make copies of the book for my friends/co-workers/employees?

If I buy multiple copies, will you give me a discount?

Questions from Managers:

I’m a restaurant manager, will this book help me?

I would buy it, but I hate reading books.

I don’t have enough free time to read a book.

This doesn’t seem like a very long book.

Can I make copies of the book for my friends/co-workers/employees?

Can I use this as a server training manual?

Will you come speak at my restaurant/manager’s conference/ trade show?

If I buy multiple copies, will you give me a discount?

Other Questions:

My company/bookstore/distributor wants to sell your book.

Can I have a free copy to review for my website/blog?

I want to write a book about serving.  What should I do?

I’ve never heard of Hospitality Formula Publishing.

Would Hospitality Formula Publishing be interested in publishing my book?

About The Book:

I disagree with what you said in chapter xx.

Who is on the cover of the book?

Who took the pictures in your book?

About the Author:

Why are you qualified to write a book?

If I email you a question, will you send me a reply?

Do you have a Facebook or Twitter page?

Will you be my friend on Facebook?

Do you still wait tables?

Where do you work?

How did you find time to write a book?